Compact in size yet big on performance, this is the first step towards the industrial deep-freezing of cooked or raw, packaged or loose, battered or non-battered products: from meat to fish, from vegetables to fruit, from baked products to fresh pasta and ready meals.

Compact Omnia is a "COMPACT AND SIMPLE" technical solution that brings numerous advantages:

• 1- EASY TO INSTALL: with the system ready assembled and factory tested at the Tecnopool facility, getting the equipment up and running at the customer's premises takes a whole lot less time.
• 2- EASY TO CARRY AND POSITION: the very compact CNTR design makes the equipment easy to carry and move into place.
• 3- EASY TO MANAGE: the control panel allows the whole process to be managed and supervised with just a few simple operations.
• 4- EASY TO CLEAN: because there are no net-like elements inside, of the kind typically found in traditional systems, and because of the automatic modular belt and insulated cabin washing systems.
• 5- EASY TO ADAPT - CUSTOM MADE: flexible system that lends itself to an endless array of technical solutions that can be tailored specifically to the customer's needs.