More than evolution, it's a downright revolution
Industrial baking plants are usually tunnel-shaped! Ours is spiral-shaped. A choice that may seem a counter-trend to the market, but is actually perfectly in line with those who are seeking advantages and performance.
Baking
SPACE OPTIMIZATION
The spiral system allows one to lower the need for occupied space to the bare minimum.
MAXIMUM FLEXIBILITY
The plant adapts to any project and to any manufacturing process.
STATIC HEAT TRANSMSSION SYSTEM BY RADIATION
The heat radiation system allows users to work at lower temperatures compared to other traditional systems, considerably lowering consumption.
FAST MAINTENANCE
The system is designed to allow for a simple, cheap and swift maintenance.
BAKING ON CONVEYOR BELT AND PAN
The baking process can take place directly on the belt or on a pan, depending on your requirements.
Tecnopool general brochure
Video gallery